Reggianito 12 Lb Average

Reggianito Cheese, Argentina's counterpart to Parmigiano Reggiano, is a flavorful and granular cow's milk cheese. With a delightful nutty taste, this bold cheese undergoes approximately six months of aging. Its versatility shines through, as it complements pasta dishes, enhances salads, adds a delectable touch to roasted vegetables, and creates a luscious melt atop poultry dishes. Each unit of this exceptional cheese boasts an average weight of 12 to 15 pounds, making it a substantial and cherished addition to any culinary repertoire.